Xanbac D® 200 EC

Xanbac D® 200 EC

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Active Ingredient(s): 

Dichlorophen - 200 g/ℓ

Group Code: 
Fungicide 34
Description: 

An agricultural emulsifiable concentrate contact bactericide and fungicide for the control of the listed diseases on cotton, groundnuts, potatoes, beans, tomatoes and certain other vegetable and horticultural crops.

Crops: 
Potatoes, Cotton, Cucumbers, Cole crops, Green peppers, Seedlings, Vegetables, Flowers, Ornamentals, Hydroponic solutions, Tomatoes, Horticulture, Beans, Onions, Groundnuts, Garlic
Diseases: 
Stem canker
Angular leafspot
Bacterial spot
Rot
Cucumber wilt
Damping-off
Algae spp.
Root rot
White bulb rot
Pink root
Leaf spot
Web blotch
Downloads: 
PDF icon Xanbac-D 200 EC - Zambia.pdf
Zambia

Refer to the label for detailed application and crop/pest recommendations.